Q: Why do I need a Rapid Ramen Cooker – isn’t ramen already rapid enough?

A: A package of ramen noodles instructs you to boil 2 cups of water on the stove, which takes up to 6 minutes just to boil. After adding ramen noodles and cooking for another 3-5 minutes, it’s finally ready to put into a bowl to eat. That’s up to 11 minutes to cook ramen noodles! The Rapid Ramen Cooker cooks ramen noodles perfectly in the microwave and is ready to eat in just 3 minutes!

Q. Why can’t I just use a regular bowl in the microwave?

A: Microwaving ramen in regular bowls leaves ramen mushy or undercooked. This is because the ramen block does not fit in it adequately, and you have to guess how much water to add. The Rapid Ramen Cooker was specifically engineered to cook perfect ramen noodles in the microwave. The patented reservoir design circulates the water for perfect heat distribution so you get delicious noodles every time! In addition, regular bowls can come out of the microwave scalding hot – the Rapid Ramen Cooker has heat-resistant handles so that it’s safe for anyone to use!

Q: What is the Rapid Ramen Cooker made out of?

A: The Rapid Ramen Cooker is made out of high-grade polypropylene. This means the cooker is BPA free, durable, microwave safe, and dishwasher safe.

Q. How does it reduce sodium up to 50%?

A: The instruction on the stove call for 2 cups of water and the entire seasoning packet. The Rapid Ramen Cooker only requires 1 cup of water, which means you only need half the seasoning packet thus reducing the sodium up to 50%.

Q: Is the Rapid Ramen Cooker safe to put in the dishwasher?

A: Yes, it sure is! The Rapid Ramen Cooker also rinses out very easily.

Q: Does the Rapid Ramen Cooker come with ramen noodles?

A: No, ramen noodles are not included.

Q: How many times can I use my Rapid Ramen Cooker?

A: The Rapid Ramen Cooker is reusable and can last for up to a year or more.